Sweet Lorraine's Breakfast Panini

Author: Kathy Schowe

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Sweet Lorraine's Breakfast Panini

ingredients:

• 8 slices  bacon cooked crispy and cut in half
• 4 eggs fried over easy
• 4 slices sharp cheddar cheese
• 8 slices tomato
• 8 slices sourdough bread
• 2 tablespoons mayonnaise 
• salt & pepper

instructions:

How to cook Sweet Lorraine's Breakfast Panini

1.  Spread mayonnaise on 8 slices of bread.
2.  Assemble 4 sandwiches by topping with equal amounts of the bacon, 2 tomato slices each, followed by one egg each, and then top with the cheese.
3.  Put the top bread on the sandwich and toast in a panini press until melted and toasted

NOTES:

Breakfast at the Reaumes in Pasadena is always a treat! When we experienced this panini created by sweet Lorraine-- we had to buy a panini press on the way home!

Created using The Recipes Generator