Homemade Dulce de Leche

Yield: 1 quart

Author: Kathy Schowe

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Dulce de Leche

Prep time: Cook time: Total time:

Ingredients:

• 3 cans sweetened condensed milk
• Water to fill pot

Instructions:

1.  Open cans of sweetened condensed milk.
2.   Pour into 2 pint jars.
3. Place in deep pot or sauce pan.
4.  Fill the pot with water almost up to top of jar. Be careful not to get water in the jars.  
5.  Bring to simmer on the stove and cook for several hours adding water to pot as it evaporates.
6.  Stir jars occasionally with chopstick.  Cook until the milk turns a light caramel color.  If you cook it too long it will crystalize, but it will still be good. 
7. Use in recipes calling for Dulce de Leche, including my Dulced de Leche Straciatella!

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