Caprese Bites

Author: Kathy Schowe

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Caprese Bites

ingredients:

• 12 cherry tomatoes
• 12 fresh mozzarella balls
• 1 cup  fresh basil
• 24  mini skewers
• salt & pepper
• olive oil to drizzle
• balsamic to drizzle

instructions:

How to cook Caprese Bites

1. Slice tomatoes and mozzarella balls in half and season with salt & pepper.
2. Skewer a torn basil leaf, followed by a tomato, a mozzarella ball, then repeat.
3. Make sure the bottom skewer is in a tomato with a flat bottom to help it stand up.
4. Arrange on a plate or platter and drizzle with olive oil & balsamic.

NOTES:

These caprese bites are a terrific light appetizer to enjoy before any Italian meal!

Created using The Recipes Generator